Seattle company launches third generation laser zapping weed robots
A US company that develops unique weed robots that zap their prey with lasers has…
Browsing: Sustainability
Lobsters in the lab: new funding for cell-cultured sustainable seafood
A US company on a mission to create cell-cultured sustainable seafood without the shells has…
Ÿnsect acquires Protifarm to boost production of human food ingredients made from insects
Following the European Food Safety Authority’s decision in January to deem mealworms safe for human…
Japanese agtech company launches robotic tomato harvester
Picking tomatoes can be costly and laborious especially when labour is in short supply but…
Guardian Agriculture prepares to launch eVTOL-enabled precision crop protection platform
Guardian Agriculture, a pioneer in eVTOL-powered crop protection, has emerged out of stealth with a…
Sophie’s Bionutrients unveils microalgae-based burger patty
In what it claims is a world first, Singapore-based Sophie’s Bionutrients is now offering protein-packed…
CNH takes stake in Bennamann as WBA report urges action on GHG emissions
CNH Industrial has taken a minority stake in Bennamann Ltd, a UK-based agtech firm specialising in clean…
Martin Lishman develops novel ImpacTrack mango monitor to prevent damage during handling
UK-based crop quality specialists Martin Lishman Ltd, the company behind ImpacTrack – a shock-sensing data logger encased…
Frito-Lay halves fleet greenhouse gas emissions, and slashes diesel use by 78% at Modesto manufacturing site
The implementation of zero-emission and near-zero-emission technologies over the past year at Frito-Lay’s (a division…
$8 million for non-GMO cover crop which supports regenerative agriculture
Growing crops that offset carbon emissions is all the rage these days and a US…